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Share your recipes January 2016

Food Ventures

Hickory Nut Vinaigrette Dressing

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The following recipe is a courtesy of the website where you'll discover many more delicious recipes using hickory syrup and hickory nuts.


1 part ground mustard

Salt to taste

Freshly ground black pepper

1/2 part hickory syrup

1 part vinegar

4 parts oil


Whisk together mustard, salt, pepper, hickory syrup and vinegar. Slowly drizzle in the oil. Season to taste with salt and pepper.


Ann's Article:

Hickory Heroes


Ann Hattes travels far and wide in search of interesting food adventures.

Meet Ann